Gourmet Traveller

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Chocolate to go

We know how hard it can be to have to share your chocolate, so we've put together a fab collection of chocolate recipes made for sharing. How you choose to divvy it up is up to you.

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Comments (4)

Posted 01 Apr 2010 by Val
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How do you keep white chocolate white and spreadable?
Posted 13 Apr 2010 by maha halimi
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its very nice i like it
Posted 13 Apr 2010 by -
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boil cream and add to chopped white choc, fold through gently. makes a ganache. store in fridge
Posted 06 May 2010 by kelly
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with the tiny choc fudge cakes how do you get the ganache to form a peak like the picture? mine just seemed to sink!