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Perfect South Matcha Genmaicha

This distinctive matcha genmaicha is a blend of single-origin Australian-grown shincha green tea leaves and roasted brown rice. With a touch of green tea powder, this is a full-flavoured tea packaged as beautifully as it tastes. First Harvest Matcha Genmaicha, $11 for 50gm, perfectsouth.com.au


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A matcha moment

Soft-serve. Soda. Latte. Matcha is having a moment. Whisk it up the traditional manner as hot tea (remembering, of course, to pause for reflection), or add it to smoothies, your favourite baking recipes, or pour it over ice. Here are a few matcha picks to try right now. 

Looking to try it at home? Here's our video on how to make it yourself.

Healthy Eating

We're championing fresh food that packs a flavour punch, from salads and vegetable-packed bowls to grains and light desserts.

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Cue the Champagne.

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Here, we've made the dough in a food processor, but it's really quick and simple to do by hand as well. If the dough seems a little too wet just add a little more flour.

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