Looking for the best restaurants in regional Queensland? Here are our favourites from our 2015 Australian Restaurant Guide, compiled in 2014. Come back soon for our 2016 lists.
Nu Nu
Nu Nu
The better the view, the worse the food, right? Nu Nu bucks the trend. Its new digs have tropical modernist-inspired interiors that nudge the palm-fringed sand and the ocean, elevating this regional trendsetter to the next level and matching its seriously good food.
Read our full review of Nu Nu
Wasabi
Wasabi
Only whisper the word sashimi here – perimeter tables in this beautiful, light-dappled room perch over the water. Watch the fish shoals dart in the Noosa River as diligent wait-staff shave fresh wasabi to complement those sculpted slices of cuttlefish, scallop, tuna and more arrayed prettily on your moriawase plate.
Read our full review of Wasabi
The Fish House
The Fish House
In too many seaside restaurants, it’s all about the view. Thankfully, The Fish House is the antithesis of that – a focus on quality seafood is second only to the skill and simplicity of its preparation.
Read our full review of The Fish House
The Long Apron
The Long Apron
Even if you’re not staying overnight, this feels like a dreamy escape to the country – whether it’s for an apéritif by the fireplace or lunch outside amid the perfume of gardenia hedges in full bloom.
Read our full review of The Long Apron
Berardo’s
Berardo’s
The classic white surrounds of this coastal favourite now provide a confident backdrop for the vibrant handiwork of chef Timothy Montgomery, late of Newcastle’s acclaimed Bacchus.
Read our full review of Berardo’s
Vanitas
Vanitas
Marble flooring, silk banquettes and vistas to a pool as blue as the edges of your rococo Versace plate – this bijou spot isn’t shy about parading its charms.
Read our full review of Vanitas
Ten Japanese Restaurant
Ten Japanese Restaurant
By entering Ten, through its heavy sliding metal doors, you leave behind the crowded Gold Coast high-rise world and join high-society Japanese dining.
Read our full review of Ten Japanese Restaurant
Seaduction
Seaduction
Tonight’s amuse-bouche is a frosted shot-glass of gazpacho – a quick thrill hot on the heels of the sea-ductive oceanfront views that greet you as you take your place in the dining room…
Read our full review of Seaduction
Spirit House
Spirit House
Spirit House shouts “special occasion” from the moment you arrive through its gateway arch. Set in the lush Sunshine Coast hinterland, the restaurant has its own rainforest and lake, where statues of elephants and the Buddha keep watch.
Read our full review of Spirit House
Hellenika
Hellenika
Images of Greek cooking staples – a chook, a goat and a lamb – adorn the walls of buzzy Hellenika…
Read our full review of Hellenika
