Bold is the restaurant that opens in Hobart listing only one
Tasmanian wine. Bolder still is the place that does that, while
using nothing but Tasmanian produce in the kitchen.
Read our full review of Garagistes
THIS RESTAURANT HAS CLOSED.
Looking for the best restaurants in Tasmania? Here are our favourites from our 2015 Australian Restaurant Guide, compiled in 2014. Come back soon for our 2016 lists.