Vince Jones live at Icebergs

A night of jazz and pinot noir is coming up in Bondi.

Start with Vince Jones, add one of Sydney's most coveted ocean views, mix in fare by Monty Koludrovic and pair it with pinot noir. Icebergs' latest black tie Jazz + Pinot event is one not to miss.

The evening's menu will make its way through Europe. A taste of France will kick things off with foie gras and marinated bonito on toast, served with Champagne. The following dishes return to Icebergs' Italian roots. There'll be local burrata with shellfish oil, crudo sea scallop and nasturtiums; and risi e bisi - a dish of rice and peas - served with amaro-glazed pork, fennel and crackling.

Wine, apart from the initial French addition, will be strictly Australian pinot noir, curated by sommelier James Hird, wine director at Icebergs, Da Orazio, The Dolphin and Terzinis, and co-founder of Rootstock Sydney wine festival.

The highlight of the evening, though, will be the tunes. Jones is a renowned Australian jazz vocalist who's performed his soulful tunes around the globe for 35 years, releasing a total of 17 albums so far. He will enchant guests with a performance going into the night, with support from his trumpet and a quartet.

Icebergs' owner Maurice Terzini's relationship with Jones dates back to the 1980s, when he was a customer at Terzini's Caffe e Cucina in Melbourne.

Jazz + Pinot, Thursday 12 May, from 6.30pm, tickets $250. To book, call (02) 9365 9000. Icebergs Dining Room and Bar, 1 Notts Ave, Bondi Beach, NSW. idrb.com


Newsletter

Sign up to receive the latest food, travel and dining news direct from Gourmet Traveller headquarters.

Latest news
What Pasi did next: the Cafe Paci chef pops up again in Sydney
21.09.2017
Lee Ho Fook invites friends into the kitchen this spring
15.09.2017
The Agrarian Kitchen’s Friday night parties
01.09.2017
Pinot Palooza returns for 2017
01.09.2017
You're invited: bespoke Chinese banquet at Madame Shanghai
25.08.2017
Scenes from the Gourmet Traveller x Lune pop-up
24.08.2017
GT
Signature Collection

Find out more about the Gourmet Traveller Signature Collection by Robert Gordon Australia, including where to buy it in store and online.

Read More
Recipe collections

Looking for fresh dinner ideas? Not sure how to make the most out of seasonal produce? Or do you need to plan the perfect party menu? Our recipe collections have you covered.

See more

You might also like...

On a high note

Australia’s restaurant stars took a well-deserved night off ...

Sanpellegrino Cafe Society awards

Sanpellegrino announces the winners of its Sydney Cafe Socie...

Jaeger-Le Coultre 180th birthday

Swiss watch company Jaeger-Le Coultre celebrated its 180th b...

NICI cocktail party

The National Indigenous Culinary Institute introduced its ne...

Best at Est

Est's crack troupe of waiters is ferrying an extra-special l...

Absolut Oz launch party

Bondi's Bucket List might not quite be East Egg but that did...

2014 Sydney Carnival at Royal Randwick

Randwick gets a taste of Melbourne Cup glamour this autumn r...

Taste of Sydney 2014

Time to strap on the eating boots, folks: Taste of Sydney is...

Calvisius caviar launch

It's one of those "tough job, but someone's got to do it" mo...

Little Sydney 2014 recap

The Little Sydney marquee space at Royal Randwick, featuring...

Sydney Festival 2015

Sydney Festival director Lieven Bertels shares his pick of t...

GT reader dinner: Billy Kwong, Sydney

Billy Kwong has reopened in new Potts Point digs and you can...

Nespresso launches decaf

Nespresso has released a new range of decaffeinated Grands C...

March into Merivale 2015

It's time for March into Merivale, the hospitality group's i...