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Gourmet school Holiday Program for Kids in the kitchen

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posted:
15-December-2010 15:49
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Join Chef Sandra from Chateau Cuisine in this Gourmet Program in the January school holidays and encourage the French Chef in your family!
Three interactive sessions over consecutive days will concentrate on building skills in French baking and desserts such as baguettes, croissants, crepes and more.
Each child will come away with new skills, a repertoire of recipes that can be recreated at home and a safety knife of their own.
Dates: 19—21 January OR 26—28 January 2011

Times:10.00am—2.00pm

Prices:$270 for the three days
Register before 20th December 2010 for an early bird discount of 10%

Pre-Requisites
Children ages 10-15y.o. welcomed.
Material
All ingredients and ustensils, will be provided by "Chateau Cuisine". In addition all students will be given the recipe in English. Students need to bring an apron, pen and notebook.

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