Harvey Norman Gourmet Institute 2009: Martin Boetz (Longrain) Thai class

09 December 2009 to 09 December 2009

Harvey Norman Gourmet Institute 2009: your chance for exclusive access to Australia's top chefs.
A consistent favourite at GT events of all kinds, Martin Boetz pairs a wicked sense of humour with rock-solid cooking smarts won over 10 years cooking at the award-winning Longrain restaurant in both Sydney and Melbourne. Trained by local legend David Thompson, Martin has developed a modern Thai sensibility all his own, as you'll see with his hot and sour salad of organic beef with mint and roasted rice and his crisp fried fish with tamarind and turmeric dressing.