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Watermelon granita with ginger syrup
Watermelon granita with ginger syrup
This is a great way to finish a Chinese meal. It's utterly refreshing and tastes of summer. - Neil Perry
PHOTOGRAPH CHRIS CHEN


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Neil Perry's Spice Temple recipes

At his new Spice Temple, Neil Perry calls on the more exotic flavours of China (and plenty of spices) to turn up the heat. Break out the chillies, spark up the wok and start a fire of your own with these hot, hot, hot dishes.

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