6 images

Sardines beccaficcu
Sardines beccaficcu



Stuzzichini recipes

Tantalise your tastebuds with light, savoury Italian snacks paired with sunny drops from classic Italian grapes, such as sangiovese, vermentino and barbera.

The February issue

Our clean eating issue is out now, packed with super lunch bowls, gluten-free desserts and more - including our cruising special, covering all luxury on the seas.

Subscribe to Gourmet

Subscribe to Australian Gourmet Traveller and receive a free Gourmet Menus book - offer ends 26 February 2017.

Gourmet digital

Subscribe to Gourmet Traveller for your iPad or Android tablet.

more collections

Email your friend

Send this link to your friend or yourself via email.

get the latest news

Sign up to receive the latest food, travel and dining news direct from Gourmet Traveller headquarters.