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Agen prunes with thyme financières and orange and Cognac Chantilly


French desserts

We've gone beyond crêpes and clafoutis to bring you une petite collection of special French desserts, each with a little froufrou. Polish the silver and chill the Sauternes.

The summer issue

Our summer-packed January issue is out now - featuring our guide to summer rieslings, strawberries and seafood recipes, as well as a look at the best of Bali.

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