Autumn vegetarian recipes

Put your greens front and centre this autumn with our collection of vegetarian recipes perfect for the start of the cooler season.

Jazz up Brussels sprouts, fry up zucchini fritters and falafel or put together a miso broth with tofu and mushrooms or green minestrone with chickpeas and lemon - with this selection of vegetarian recipes, you'll uncover 19 meals inspired by autumn and the produce it brings with it as the leaves begin to turn red and brown.