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Southern fried chicken ribs & jalapeño mayo

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American recipes

We're not American, but we'll take any excuse to whip up a Waldorf salad, banana cream pie or smoky Texas brisket with home-made slaw. And there's no better time to do that than on the Fourth of July. 

The February issue

Our clean eating issue is out now, packed with super lunch bowls, gluten-free desserts and more - including our cruising special, covering all luxury on the seas.

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