Stew recipes
When cold weather hits, embrace it with comforting (and downright delicious) stews, from seafood to vegetarian and everything in between.
Bouillabaisse, Kokkinisto, Cotriade - just about every culture has a stew recipe. Whether making the most of land-roaming animals, seafood or vegetables, slow-cooking is a surefire path to comforting flavours. Add a splash of wine, plenty of aromatics and a good dose of patience, and the rewards that a stew brings are many.
Embrace a slower approach to cooking this winter with one of our stew recipes, covering everything from rabbit to chicken to chickpeas and greens.
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