Recipe Collections

Praline desserts

Praline adds a distinct toffee crunch to dessert - whether whipped into a chocolate-coffee truffle cream or sprinkled on charred pineapple.

Praline adds a distinct toffee crunch to dessert – try it sprinkled on charred pineapple, spread in a sticky bitter doughnut glaze, whipped into a chocolate-coffee truffle cream and more.

Paris-Brest with hazelnut praline cream

Three Blue Ducks’ charred pineapple with lemon and ginger granita, cashew praline and Thai basil

Coffee caramel panna cotta

Triple chocolate praline tart

Cherry, almond and yoghurt tart

Chocolate truffles

Homemade mascarpone, espresso granita and cherries

Sesame praline meringue roulade with rosewater raspberries

Pots de crème

Sticky bitter chocolate doughnuts

Cameroonian spiced banana gâteau

Chocolate-coffee crêpe cake

Chocolate orange ice-cream balls with almond praline

Praline bread pudding with bitter chocolate sorbet

Salted caramel and chocolate éclairs

Chocolate and almond millefeuille

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