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Mango and passionfruit mess

EMMA KNOWLES, FOOD & STYLE DIRECTOR
"It's all about a special dessert for me, and this is one I keep coming back to - despite not being traditional (no Christmas pudding for me, thanks!), there'd be an uproar if I didn't make this every year." 


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What the GT team is cooking on Christmas Day

We don't do things by halves in the Gourmet office. These are the recipes we'll be cooking on the big day.

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