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Plate of pig (pork pâté with lonza, radishes, cornichons and green kalamatas)


14 terrines and pâtés for a French-style picnic

Planning a picnic soon? It's time to turn your attention to our selection of French-inspired terrines and pâtés.

The summer issue

Our summer-packed January issue is out now - featuring our guide to summer rieslings, strawberries and seafood recipes, as well as a look at the best of Bali.

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