“We thoroughly enjoyed the coq au vin at La Brasserie in Sydney. Please ask David Bransgrove to share his wonderful recipe.”
Lin Chun, Sydney, NSW
Request a recipe
To request a recipe, write to Fare Exchange, Australian Gourmet Traveller, GPO Box 4088, Sydney, NSW 2001, or email us. All requests should include the restaurant’s name and address or business card, as well as your name and address.