"I first tasted petits pois à la Française at a restaurant in
Lyon five years ago, and Manu Feildel's recipe at l'Ètoile is
equally delicious. Will he be happy to share the recipe?"
Kirsty Bond, Newtown, NSW
Request a recipe
To request a recipe, write to Fare Exchange, Australian Gourmet Traveller, GPO Box 4088, Sydney, NSW 2001, or email us. All requests should include the restaurant's name and address or business card, as well as your name and address.