"One serve of 10 William St's moreish fried tapioca with XO sauce is never enough for me. Would you please print the recipe so I can make the at home?"
Pamela Aguirre, Surry Hills, NSW
REQUEST A RECIPE
To request a recipe, email firstname.lastname@example.org or send us a message via Facebook. Please include the restaurant's name and address, as well as your name and address. Please note that because of the volume of requests we receive, we can only publish a selection in the magazine.
Granulated tapioca is available from brazilianstylefoods.com.au and South American delicatessens. Dried scallops and shrimp are available from Asian grocers.
Post at Como The Treasury's smoked mozzarella and eggplant mezzalune with tomato, squash and zucchini
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