"Post's mezzalune is a flavour-packed pasta dish. I'd love to get the recipe."
Aarthi Lakshman Leederville, WA
REQUEST A RECIPE
To request a recipe, email firstname.lastname@example.org or send us a message via Facebook. Please include the restaurant's name and address, as well as your name and address. Please note that because of the volume of requests we receive, we can only publish a selection in the magazine.
Smoked mozzarella is also called smoked fior di latte (indicating it's made from cow's milk rather than buffalo milk) and is availbale from Paesanella