Gourmet Fast app

Get our Gourmet Fast app and you can download 140 recipes for your iPhone.

Subscribe to Gourmet

Subscribe or renew this month for 12 issues and receive a Peugeot Clermont salt and pepper duo. Offer ends 26 October.

Gourmet on your iPad

Download the latest issue of Gourmet Traveller for your iPad.

Roast pork chops with apples, onion and sage


You'll need

50 gm butter, softened 2 golden shallots, finely chopped 1 tbsp thinly sliced sage 4 pork loin steaks (about 250gm each) 2 red gala apples, cored and cut into thin wedges 250 ml (1 cup) cider, warmed To serve: steamed baby green beans, to serve

Method

  • 01
  • Combine butter, shallot and sage in a bowl and season to taste. Preheat grill to high. Lay pork steaks on a work surface and spread with half the shallot butter. Scatter apple over base of a large oven-proof frying pan and place pork, butter-side up, on top. Grill until golden (3-5 minutes), turn, spread pork with remaining shallot butter and grill until golden and cooked through (another 3-5 minutes).
  • 02
  • Transfer pork to a plate, cover with foil and keep warm. Place frying pan over medium heat, add cider and bring to the boil. Cook until sauce is thick and reduced by half (5-7 minutes). Serve steaks and apple with apple sauce and steamed baby green beans.

At A Glance

  • Serves 4 people
Win
tickets to TOTEM by Cirque du Soleil!

Thanks to Cirque du Soleil we have two double passes to give away in each of the cities that their new show TOTEM will be touring to. Get in quick!

Read More
Win
a trip to Hong Kong!

Win a three-night trip to Hong Kong for two people including a stay at The Peninsula Hong Kong and business-class flights on Qantas. Find out how you can win.

Enter now
Gourmet TV

Check out our video section for our latest cover recipes, chef cooking demos, interviews and more.

Watch Now

At A Glance

  • Serves 4 people

You might also like...

Quick meals

recipes

Nonna Lidia’s Christmas baccala, green olive and chilli salad

Beer recipes

recipes

Christmas pudding ice-cream

Summer seafood recipes

recipes

Raspberry and Mint Mojito

Summer salads

recipes

Neil Perry: Prawn cocktail

Quick summer meals

recipes

Serge Dansereau: Blueberry vanilla tart

Christmas classic recipes

recipes

Barbecue trout bundles with prosciutto and button mushrooms

Adriano Zumbo's Christmas recipes

recipes

Serge Dansereau: Homemade lemonade

Christmas food gifts

recipes

conversion tool

 
get the latest news

Sign up to receive the latest food, travel and dining news direct from Gourmet Traveller headquarters.