Barbecued corn soup with chicken, coriander and feta


You'll need

4 corn cobs, husks and silk removed 1 tbsp olive oil, plus extra for drizzling 1 Spanish onion, thinly sliced 2 garlic cloves, thinly sliced 2 long red chillies, thinly sliced 2 tsp smoked paprika 1.2 litres chicken stock 2 skinless chicken breasts, halved lengthways Juice of 3 limes, or to taste To serve: feta, coarsely crumbled To serve: thinly sliced pickled green chilli and coriander sprigs

Method

  • 01
  • Preheat a barbecue to high. Drizzle corn with a little oil and barbecue, turning occasionally, until tender and slightly blackened (10-15 minutes). Set aside.
  • 02
  • Heat oil in a large saucepan over medium-high heat, add onion, garlic and chilli, and sauté until just tender (3-4 minutes). Add paprika, stir until fragrant (30 seconds), add stock and chicken, season to taste, bring to the simmer and cook until chicken is just cooked through (5-6 minutes). Remove chicken from soup, coarsely shred and return to soup.
  • 03
  • Cut kernels from corn, add to soup, season to taste and remove from heat. Add lime juice and serve hot, scattered with feta, pickled green chilli and coriander, with extra feta to the side.

At A Glance

  • Serves 4 people
GT
Signature Collection

Find out more about the Gourmet Traveller Signature Collection by Robert Gordon Australia, including where to buy it in store and online.

Read More
Recipe collections

Looking for fresh dinner ideas? Not sure how to make the most out of seasonal produce? Or do you need to plan the perfect party menu? Our recipe collections have you covered.

See more

At A Glance

  • Serves 4 people

Featured in

Feb 2014

You might also like...

A culinary Tour de France

recipes

T-bone steaks with garlic buttered mushrooms and mash

Beef cheek recipes

recipes

Crisp-skin trout with grapefruit, walnut and radicchio salad

Steak with sweet and sour beetroot and horeseradish creme fraiche

recipes

Roast snapper with mandarin and fennel sauce

Good Luck Pinbone's Sichuan chilli eggplant with wood-ear fungus

recipes

Deep-fried chicken with finger-lime sauce

Soy-roast duck with mandarin

recipes

conversion tool