Subscribe to Australian Gourmet Traveller for just $6 an issue - offer ends 29th January, 2017.
Subscribe to Gourmet Traveller for your iPad or Android tablet.
Bjorck describes the food as "European-style," but with "nice fresh Japanese flavours".
Here's the story behind it.
Peas and bacon are a classic combination with lettuce. To keep the lettuce's shape and the bright colour of the peas, serve it straight from the pan.
Sign up to receive the latest food, travel and dining news direct from Gourmet Traveller headquarters.×