The summer issue

Our summer-packed January issue is out now - featuring our guide to summer rieslings, strawberries and seafood recipes, as well as a look at the best of Bali.

Subscribe to Gourmet

Subscribe to Australian Gourmet Traveller for just $6 an issue - offer ends 29th January, 2017.

Gourmet digital

Subscribe to Gourmet Traveller for your iPad or Android tablet.

Fior di latte, pea, broad bean and lemon salad


You'll need

200 gm podded peas (350gm unpodded) 400 gm podded broad beans (800gm unpodded) Finely grated rind and juice of 1 lemon 2 tbsp olive oil, plus extra for drizzling ½ cup (firmly packed) each basil, mint and flat-leaf parlsey ½ bunch chives, coarsely chopped 8 fior di latte, coarsely torn To serve: crusty bread

Method

  • 01
  • Blanch peas until bright green (1-2 minutes), refresh, drain and set aside.
  • 02
  • Blanch broad beans until bright green (2-3 minutes), refresh, drain, peel and set aside.
  • 03
  • Combine all ingredients in a large bowl, season to taste, toss to combine, drizzle with extra olive oil and serve with crusty bread.

At A Glance

  • Serves 4 people
GT
Signature Collection

Find out more about the Gourmet Traveller Signature Collection by Robert Gordon Australia, including where to buy it in store and online.

Read More
Recipe collections

Looking for ways to make the most out of seasonal produce? Want to find a recipe perfect for a party? Or just after fresh ideas for dessert? Either way, our recipe collections have you covered.

See more
2017 Restaurant Guide

Our 2017 Restaurant Guide is online, covering over 400 restaurants Australia wide. Never wonder where to dine again.

See more

At A Glance

  • Serves 4 people

Featured in

Sep 2011

You might also like...

Pasta recipes

recipes

Egg-yolk pasta dough

Roman recipes

recipes

Whole-egg pasta dough

Italian recipes

recipes

Basic pasta recipe

Gnocchi recipes

recipes

Pan-fried John Dory agrodolce with endive and goat’s cheese

Italian frozen dessert recipes

recipes

Balsamic caramel figs with ricotta mousse

Italian poultry recipes

recipes

Cognac and hazelnut affogato

Pizza recipes

recipes

Panettone, ricotta and peach cake

Meatball recipes

recipes

conversion tool

 
get the latest news

Sign up to receive the latest food, travel and dining news direct from Gourmet Traveller headquarters.

×