"A drink from my old days in London town," says The Baxter Inn's
Lewis Jaffrey. "Not to be confused with Broadmoor Hospital for the
slightly insane."
You'll need
- 50 ml
- Linkwood 15-year-old Scotch whisky
- 10 ml
- green Chartreuse
- 7 ml
- sugar syrup
- 2 dashes
- orange bitters
- To fill:
- ice cubes
- To serve:
- orange peel
Method
- 01
- Add ingredients (except orange peel) to a chilled mixing glass or shaker. Stir for at least 40 seconds to combine and thoroughly chill. Taste for balance, strain into a chilled cocktail glass, garnish with orange peel and serve.