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Café Paci, Sydney

?Finnish-Mexican? Sort of. Not really. No. But former Marque head chef Pasi Petänen's take on contemporary cooking at Café Paci is still thoroughly outré and utterly compelling - especially at such a great price.


Top 20 new restaurants of 2013

We've eaten our way across the country in search of the best new restaurants of 2013. Here's our top 20.

The summer issue

Our summer-packed January issue is out now - featuring our guide to summer rieslings, strawberries and seafood recipes, as well as a look at the best of Bali.

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