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Da Mario
  • 36 Morley Ave,
    Sydney, NSW
  • (02) 9669 2242,
  • Lunch Tue-Sun noon-3pm

    Dinner Tue-Sun 5pm-10pm


Da Mario
-33.916083, 151.203182

There's something welcoming and homely about this Italian eatery that transcends its backdrop of warehouses and truck-heavy roads. On a balmy summer's evening, the restaurant's deck is a prime spot to catch the last of the sun, chatting to friends, aperitivo in hand. Inside, hungry patrons vie for attention from the sometimes disorganised staff, ordering snacks of fried calamari, golden four-cheese arancini, or green olives stuffed with ground meat, crumbed and deep-fried. Others dig into bowls of the rich tagliatelle with beef ragù, paired with carafes of the very drinkable house rosso. The real star, however, is the pizza. Here, something as simple-seeming as a Margherita is an event - splodges of creamy, melted buffalo mozzarella, basil and sweet tomato passata sit atop puffy bases that will demand you order three. But resist - you'll want to leave enough space for the light and fluffy tiramisù.

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At a glance

  • Price:
  • E $10-$21

    M $18-$35

    D $6-$12


  • Feature:
  • Licensed
    Wheelchair Access
  • Cards:
  • American Express
  • Bookings:
  • No bookings
  • Chef:
  • Franco Bortignon



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