The 50th Anniversary Issue

Our 50th birthday issue is on sale now. We're celebrating five decades of great food and travel with our biggest issue yet.

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Cruise control: Captain Kent of the Emerald Princess

We caught up with Princess Cruises’ Captain William Kent to talk life on deck, sailing the Red Sea and how to spend 24 hours in Venice.

Midnight in Melbourne style

After-dark glamour calls for monochrome elegance with accents of red and the glimmer of bling. Martinis await.

Recipes by David Thompson

Thai food maestro David Thompson returns to the Sydney restaurant scene with the opening of Long Chim, a standard-bearer for Thailand’s robust street food. Fiery som dtum is just the beginning.

Reader dinner: Quay, Sydney

Join us at Quay for a specially designed dinner by Peter Gilmore to celebrate the launch of the new Gourmet Traveller cookbook.

GT's party hamper

We’ve partnered again with our friends at Snowgoose to bring you the ultimate party hamper. With each item selected by the Gourmet Traveller team, it’s all killer and no filler.

Aerin Lauder’s Morocco

Meet Aerin Lauder; creative director, lifestyle mogul, mother and global traveller. Here she shares her musings on Morocco, the exotic catalyst for her latest collection.

A hotel dedicated to gin is opening in London

A modern-day gin palace, The Distillery, is set to open in the middle of London’s Portobello Market this year.

Dan Hong's salt and pepper calamari with lime aioli

The executive chef shares his salt and pepper squid recipe, including his secret for a crisp, light batter.

Adelaide's best bars



Bar culture has been redefined in the city, with recent licensing laws allowing 120-seat laneway bars.

Cantina Sociale (108 Sturt St, Adelaide, 08 8410 6246) is leading the way, serving wine by boutique producers from the barrel in the company of tapas. Udaberri Pintxos y Vino (11 Leigh St, Adelaide, 08 8410 5733) delivers authentic Basque snacks beside an eclectic drinks list.

Clever Little Tailor (19 Peel St, Adelaide, 0407 111 857) embraces hipster cool and basement bar Tijuana Showgirls (9 Hindley St, Adelaide) is jumping from 9pm.


Clever Little Tailor

Interesting wine choices define funky Giallo Wine Bar (37-39 Rundle St, Kent Town, 08 8362 9006), hole-in-the-wall Cork Wine Café (61a Gouger St, Adelaide, 08 8410 0645) and stately Apothecary 1878 (118 Hindley St, Adelaide, 08 8212 9099).

For classy cocktails, try the refurbished Apple Bar (5-9 Synagogue Pl, Adelaide, 08 8223 7753), La Bohème (36 Grote St, Adelaide, 08 8212 8884) and Botanic Bar (310 North Tce, Adelaide, 08 8227 0799).

Signature Collection

Find out more about the Gourmet Traveller Signature Collection by Robert Gordon Australia, including where to buy it in store and online.

Read More
things to do this autumn

Whether it's foraging for wild mushrooms in a picturesque Victorian forest or watching a film by moonlight in Darwin, we've got you covered with 20 exciting autumn experiences from around Australia.

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