Rosa Mitchell’s honest take on Sicilian food has always packed an emotional punch, and now that she’s back cooking in the CBD, Michael Harden finds himself overcome.
Edible insects, wine labels worth framing, boutique hotels-cum-libraries. Welcome to this year’s Gourmet Traveller Hot 100. Consider this your global hit list (in no particular order), from the most exciting food and drinks trends to the latest and greatest in travel.
A mammoth US player is set to shake up the Australian homewares market and bring fresh inspiration to our kitchens.