Healthy Eating

After fresh ideas for meals that are healthy but still pack a flavour punch? We've got salads and vegetable-packed bowls to soups and light desserts.

Subscribe to Gourmet

Subscribe to Australian Gourmet Traveller before 24th July, 2017 and receive 6 issues for only $35!

Gourmet digital

Subscribe to Gourmet Traveller for your iPad or Android tablet.

Coffee culture: A history

Australia’s love affair with coffee is stronger than ever; it’s become a way of life. But exactly how did a beverage manage to shape our country’s culture?

Tarta de Santiago

"Gordita makes a splendid version of the Galician almond cake Tarta de Santiago, with its dramatic design. Would you please publish the recipe?" Michael MacDermott, Taringa, Qld REQUEST A RECIPE To request a recipe, email fareexchange@bauer-media.com.au or send us a message via Facebook. Please include the restaurant's name and address, as well as your name and address. Please note that because of the volume of requests we receive, we can only publish a selection in the magazine.

Pea and ham soup

Event: Bacon Week

A celebration of one of our favourite breakfast foods.

Curry recipes

When you're in need of rejuvenation, there's nothing better than a warming bowl of curry, whether it's gently spiced potato and egg, a punchy Jamaican goat number or an elaborate Burmese fish curry. Here are our favourite recipes.

Bread and butter pudding

Just what you need on a cold winter's night; a bowl of luscious pudding. Make sure to leave room for seconds.

Bali's new wave of restaurants, hotels and bars

The restaurant and hotel scene on Australia's favourite holiday island has never been more exciting and Australian chefs, owners and restaurateurs are leading the charge, writes Samantha Coomber.

Automata opening in Singapore

One of Sydney’s hottest restaurants is about to branch out in Asia.

2015 Hotel Guide Readers’ Choice Awards

Langham Sydney

Langham Sydney

GT readers voted for their favourite hotels in our 2015 Hotel Guide Readers' Choice Awards. Here are the results.

Tina Kelsey from McDowall, Qld, is the winner of our 2015 Hotel Guide Readers' Choice Awards competition and will be on her way to London, thanks to Mr & Mrs Smith and British Airways. Our runner-up prize, a Nespresso Lattissima Touch, was taken home by Gary Freak from Port Pirie, SA.

In this year's competition, readers were given the chance to vote for their favourite hotels in five categories. Park Hyatt Sydney took home the award for Best City Hotel, Lake House was awarded both Best Regional Hotel and Best Hotel Restaurant, Langham Sydney won for Best Hotel Pool, and Crown Towers Melbourne was voted the Best Hotel Spa.

GT also gave out twelve Editors' Choice Awards, ranging from Best Minibar and Best Club Sandwich to Best Service and Hotel of the Year.

It's time to check in and check out.

Newsletter

Sign up to receive the latest food, travel and dining news direct from Gourmet Traveller headquarters.

Latest news
Stylishly sustainable stays
01.06.2017
Meet Australia’s 2017 Hotel of the Year
24.05.2017
George Saunders on travel
19.05.2017
Sleep in a Grampians olive grove this autumn
23.02.2017
Emirates launches First Class lounge access on an economy budget
10.02.2017
Hot Hotels: Gran Melia Palacio de los Duques, Madrid
30.01.2017
GT
Signature Collection

Find out more about the Gourmet Traveller Signature Collection by Robert Gordon Australia, including where to buy it in store and online.

Read More
Recipe collections

Looking for ways to make the most out of seasonal produce? Want to find a recipe perfect for a party? Or just after fresh ideas for dessert? Either way, our recipe collections have you covered.

See more
2017 Restaurant Guide

Our 2017 Restaurant Guide is online, covering over 400 restaurants Australia wide. Never wonder where to dine again.

See more

You might also like...

Expert tips for air travel with Jo Horgan

Founder and co-CEO of Mecca Brands Jo Horgan shares her trav...

Wine on tap in Copenhagen

Wine bars don’t often win art prizes for “beautifying the ci...

Grand Budapest wine revival

The latest crop of Hungarian winemakers has sparked a new fo...

Etihad's private cabin

Cabins with proper beds and butlers feature in Etihad’s plan...

Readers’ choice awards winners

And the winners are…

Julia Morris on Bellapais, Cyprus

On a stay in Bellapais, actress Julia Morris basked in the h...

Cathay Pacific's new airport lounges

Lounge design needs to satisfy loners and more sociable crea...

Qantas reveals new A330 business suites

Qantas has unveiled new business-class seating and the big w...

Baest, Copenhagen

Copenhagen’s Bæst offers diners a truly hands-on experience.

Qantas business class amenity kits get an upgrade

Qantas reveals its brand-new business class amenity kits...

Qantas upgrades its economy-class dining

The airline promises bigger portions and greater choice in t...

Specialist travel agents

When it comes to booking travel, aren’t we flying solo now? ...

Air NZ's new business class

There's no question Air New Zealand is winning the branding ...

Hija de Sanchez, Copenhagen

Ex-Noma pastry chef Rosio Sanchez makes a (taco) stand in th...

Marc Blazer interview

Meet Marc Blazer, talent collector, dream enabler and the ma...

get the latest news

Sign up to receive the latest food, travel and dining news direct from Gourmet Traveller headquarters.

×