White Peach Bellini

GOURMET FAST - VIDEO

GT contributor Alexx Swainston shows you how to make a White Peach Bellini with a recipe from Marcus Ward, of Bosisto’s Liquor Bar in Melbourne, who likes to drink the classic cocktail at the Hotel Caruso in Italy. (“Ask for Pepe, the bartender.”)

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Serves 1

2	white peaches, scored, blanched, peeled, stones removed
To pour over:	Italian prosecco, chilled

1	Process peaches in a blender, then pour purée into a Champagne flute. Top with chilled prosecco and serve.

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RECIPE Hotel Caruso, Italy

: Blue Hawaiian

: Martini

: Peach and nectarine salad

: Margaritas

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White Peach Bellini

GT contributor Alexx Swainston shows you how to make a White Peach Bellini with a recipe from Marcus Ward, of Bosisto’s Liquor Bar in Melbourne, who likes to drink the classic cocktail at the Hotel Caruso in Italy. (“Ask for Pepe, the bartender.”)

Subscribe and win!