Kirsten Bookallil

Brigitte Hafner: Creamy salt cod and potato soup

Australian Gourmet Traveller recipe for Brigitte Hafner's creamy salt cod and potato soup.

Australian Gourmet Traveller recipe for Brigitte Hafner's crab, prawn, lemongrass and coconut soup.

Australian Gourmet Traveller recipe for farro, potato and pancetta soup by Brigitte Hafner.

Australian Gourmet Traveller recipe for Brigitte Hafner's father's goulash.

Australian Gourmet Traveller recipe for Brigitte Hafner's green lentil soup with pumpkin and harissa.

This recipe is from the August 2009 issue of . Notes

Australian Gourmet Traveller French dessert recipe for Agen prunes with thyme financières and orange and Cognac Chantilly by Shane Osborn.

Australian Gourmet Traveller French dessert recipe for fromage frais mousse with red wine granita by Shane Osborn.

Australian Gourmet Traveller French recipe for roast venison with swede and potato gratin infused with pine nuts by Shane Osborn.

Australian Gourmet Traveller French recipe for curried quail eggs with coriander by Shane Osborn.