Mains Poached turkey and prawn salad with avocado dressing A summer-ready salad with poached turkey and prawn, topped with avocado dressing.
Dessert Chocolate sponge with salted-caramel buttercream Rodney Dunn recipe for chocolate sponge with salted-caramel buttercream.
Dessert Coconut cupcakes with passionfruit curd Rodney Dunn recipe for coconut cupcakes with passionfruit curd.
Dessert Chocolate and raspberry sponge fingers Rodney Dunn recipe for chocolate and raspberry sponge fingers.
Dessert Cassata A sponge cake filled with creamy ricotta soaked in candied fruit, chocolate and an Almond licuquer like Amaretto.
Mains Beef tartare Beer tartare condiments like cornichons are often served on the side, but mixing them in gives the flavours a chance to settle together.