Along a 300-metre stretch of Newtown's main drag, three restaurants are dishing up some top-notch fried chook. On a wing and a prayer, Tristan Lutze tries them all.
Two decades is a long time for a fine-dining restaurant to not just survive but thrive in this town. A lot has changed but the tablecloths, and that stunning view, remain.
It’s a sizeable dessert with filo pastry, fragrant rice pudding and whipped ricotta, and the proceeds from each serve will go towards the UNICEF Syria Crisis Appeal.
The city’s hippest restaurants and bars may be clustered around the CBD. But Lamshed’s has quietly snuck in on a sleepy shopping strip down south, and it's doing great things.
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