Drinks News

When Bridget Raffal stepped into the sommelier role at Sydney's Sixpenny, she noticed one problem - there were no women on the wine list.

New York’s highly secretive speakeasy-style bar will bring its savvy drinks and New York opening hours to Sydney when it opens in a CBD basement this weekend.

Climate change, disease and a worldwide growth in demand for coffee are threatening to disrupt the daily habit cherished by millions of Australians.

Get that stubby holder ready, Young Henrys is about to launch one of the country's first hemp beers. We take to the hemp field with the brewers themselves to give it a try.

Chablis offers a schooling in taste and terroir and, better still, it's just downright fun. Drink up.

A thousand square metres of art and drinks designed by artists: is Grau Projekt the first gallery of its kind in the world?

A local duo goes where few Australian distillers have ventured before, channelling Scandinavia’s drinking culture and putting a spin on aquavit.

Should you put your gin in the freezer? What's the best ice to use when mixing drinks? All this and more from the man who rewrote the rules of cocktails.