Chefs' RecipesGuillaume Brahimi's passionfruit soufflés with vanilla anglaiseGuillaume Brahimi recipe for passionfruit soufflés with vanilla anglaise.Now to love|Sep 09, 2015
Chef's RecipesSteak frites with béarnaise sauceGuillaume Brahimi recipe for steak frites with béarnaise sauce for Gourmet Institute.Now to love|Sep 09, 2015
Chef's RecipesRoyale of asparagus with speck dressingAustralian Gourmet Traveller recipe for royale of asparagus with speck dressing by Guillaume Brahimi.Now to love|Sep 10, 2014
Chefs' RecipesGuillaume Brahimi's blue-eye trevalla with Jerusalem artichokes, broad beans and chicken jusAustralian Gourmet Traveller recipe for blue-eye trevalla with Jerusalem artichokes, broad beans and chicken jus by Guillaume Brahimi.Now to love|Sep 10, 2014