Looking for some quick dishes to get you through autumn? We’ve got you covered with our collection of fast autumn recipes.

Barbecued lamb neck chops with hazelnut picada and crushed butter potatoes

Braised rainbow silverbeet with brown rice, feta and egg

Buckwheat spaghetti with tomato, lemon and flat-leaf parsley

Char-grilled chicken with warm cabbage and celeriac salad

Char-grilled Scotch fillet with pickled kohlrabi and Roquefort dressing

Cider-roasted chicken with speck, apple and potato

Crumbed chicken with lemon, garlic and herb butter
.jpg?fit=650%2C759&resize=650%2C759)
Fontina, pecorino and leek soup (zuppa di formaggi e porri)

Middle Eastern-inspired beetroot and moghrabieh salad

Mortadella sandwich with pickled onions and provolone

Mushroom and pearl barley broth with goat’s curd crostini

Pan-roasted flounder with oregano, Sicilian olives and golden potatoes
.jpg?fit=650%2C759&resize=650%2C759)
Pappardelle with mushroom ragù (pappardelle con misto di funghi)
