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Elderflower G & T

Australian Gourmet Traveller cocktail recipe for Elderflower G & T.

By Lisa Featherby
  • Serves 1
Elderflower G & T
Elderflower G & T


  • 30 ml gin
  • 3 tsp elderflower liqueur
  • Splash of bitters
  • To top up: tonic
  • To serve: thinly sliced Lebanese cucumber and edible flowers, such as borage


  • 1
    Fill a glass with ice, add gin, elderflower and a splash of bitters, then top up with tonic. Garnish with cucumber and edible flowers and serve.