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A classic rich chocolate brownie, dotted with the fruity flavours of rhubarb and raspberries. It's perfect dessert to take to a picnic.

A light, refreshing salad that sings with Asian-style flavours.

This nutty nougat can be made a few days ahead, leaving you with one less thing to prepare on the day.

Spice up your party menu.

It's time to party, Mexican style.

With tropical pineapple and coconut flavours, a silky sponge and vanilla cream-cheese frosting, this tray cake is the perfect sweet finish for your outdoor feast.

Dense and fudgy chocolate cake contrasts beautifully with feather-light chocolate meringue in this moreish cake.