"The pear tarte Tatin at Melbourne's Bistro Vue is such a treat, especially on a cold night. And it's the perfect size to share. Would you ask Shannon Bennett for his recipe?" - Maddilyn Deleon, Glenmore Park, NSW
Request a recipe
To request a recipe, email email@example.com or send us a message via Facebook. Please include the restaurant's name and address, as well as your name and address. Please note that because of the volume of requests we receive, we can only publish a selection in the magazine.