Fast Recipes

Cauliflower cheese

This easy cauliflower dish will soon become your new go-to side for any meal.

By Lisa Featherby
  • Serves 4
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Cauliflower cheese


  • 1 cauliflower, broken into florets
  • 60 ml (¼ cup) pouring cream
  • 50 gm each coarsely grated Emmenthal and Gruyère


  • 1
    Preheat oven to 200C. Place cauliflower in a baking dish, season to taste and pour cream over, ensuring all the cauliflower is completely coated. Scatter with cheeses, bake until golden and bubbly (15-20 minutes) and serve.