Sink your spoon into these lemon puddings, where zest and zing meet winter creature comforts. Curtis Stone’s lemon curd crumble delivers crisp and crunch (he describes it as an all-in-one curd, cake and crumble), while the lemon curd and almond bread and butter pudding combines rich brioche and tangy lemon curd. Our pick, though, goes to Bethany Finn’s lemon delicious pudding. It tastes as good as it looks.
Lemon curd and almond bread and butter pudding
