Plums are delicious on their own, but put them in something sweet (such as a plum and ricotta crumble cake) or savoury (a roast plum, labne and grain salad, perhaps) and they bring a dish to life.
Plum recipes
Plums are delicious on their own, but put them in something sweet (such as a plum and ricotta crumble cake) or savoury (a roast plum, labne and grain salad, perhaps) and they bring a dish to life.
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Plum burnt butter cakes with plum semifreddo
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Blood plum clafoutis
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Muscat creme brulee with poached plums and plum sorbet
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Blood plum cordial
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Plum and ricotta crumble cakes
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Plum and strawberry ripple frozen yoghurt
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Roast plum, labne and grain salad
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Crisp duck, pumpkin and plum salad
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White peach and black plum fruit salad
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Blood plum, star anise and nebbiolo relish
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Leche merengada with spiced plums
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Stone fruit parfaits
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Slow-cooked pork shoulder with plums
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Almond lemon cake with roasted plums
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Rabbit terrine with plums and mirabelle eau de vie
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Baked ricotta cakes with amaretti crust and vin santo soaked fruit
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Roast duck with plum sauce
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.jpg?width=170&height=99&mode=crop&scale=both&anchor=middlecenter&quality=85)
.jpg?width=170&height=99&mode=crop&scale=both&anchor=middlecenter&quality=85)