Recipes with blue cheese

Whether it's baked into a tart with pumpkin and thyme or used as your secret weapon in a cheese soufflé, blue cheese is one of those ingredients that always adds and never takes away.

Blue cheese recipe

Blue cheese, whether milder-flavored or spicy, adds something special to a dish. In this collection, we embrace Gorgonzola, Roquefort and friends in everything from appetisers, snacks and salads to main dishes and desserts. Dig in.