With the texture of frozen mousse and the ability to be transformed with nearly any ingredient, semifreddo is our go-to summer dessert. Here are a few ways to try it.
Warm-weather semifreddo recipes
With the texture of frozen mousse and the ability to be transformed with nearly any ingredient, semifreddo is our go-to summer dessert. Here are a few ways to try it.
1 / 0
Turkish delight semifreddo with berries
2 / 0
Passionfruit semifreddo
3 / 0
Fig, honey and ricotta semifreddo
4 / 0
Chocolate-torrone semifreddo
5 / 0
Salted caramel semifreddo
6 / 0
Strawberries and cream semifreddo
7 / 0
Pavlova semifreddo with banana and passionfruit
8 / 0
Nougat and chocolate semifreddo
9 / 0
Chocolate and roasted almond semifreddo
10 / 0
Agrumi semifreddo Agrumi is Italian for citrus fruits, and this semifreddo is fragrant with lemon and orange rind.
11 / 0
Semifreddo al Punch
.jpg?width=170&height=99&mode=crop&scale=both&anchor=middlecenter&quality=85)
