Chefs' Recipes Roast yellow peach and burrata salad with pomegranate dressing The sweetness of roasted summer stone fruits balanced by the creaminess of gooey burrata make for one simple, crowd-pleasing salad.
Fast Recipes Italian antipasti salad with sopressa dressing Pair this salad with some chargrilled chicken or some fresh tuna to turn this salad from a side dish to a winning main.
Mains Prawn and avocado salad with spiced tomato dressing How to improve on fresh prawns with avocado? Adding a smoky, spicy tomato dressing to the mix.
Snacks and sides Citrus and pomegranate salad with verjuice-shallot dressing That's a good-looking salad.
Snacks and sides Chargrilled broccolini and tofu salad with soy-yuzu dressing A satisfying, vegan-friendly salad.
Snacks and sides Roasted cauliflower salad with yoghurt dressing and almonds Roasted cauliflower adds extra depth of flavour to this hefty salad.
Chefs' Recipes Tetsuya Wakuda’s persimmon salad with sesame-tofu dressing When persimmons are at their peak, celebrate them in this pure and simple dessert.
Fast Recipes Summer tomato salad with butter beans and Bloody Mary dressing Let the tomatoes shine in their own right.
Fast Recipes Prawn and soba noodle salad with sesame-ginger dressing A go-to summer recipe that's light and satisfying in equal measure.
Fast Recipes Giovanni Pilu’s potato salad with chickpeas, fennel, radicchio and anchovy dressing A hearty salad that holds its own.