Whichever way you cut it, the cheese course should be an event in itself and deserves to be served with an elegant knife.
1 Victorinox cheese knife, $17.95.
2 Marble cheese knife, $39.95, from Papaya. (02) 9386 9980.
3 Indeco cheese knife in native olive wood, $9.95. (03) 6394 4052.
4 Maxwell & Williams “Mondo” cheese knife, $4.95. (03) 9318 0466.
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5 Iittala “Collective Tools” cheese knife, $69.95, from Design Mode International. 1800 084 258.
6 Avanti cheese cleaver, $15.95. 1800 209 999.
7 Rope cheese knife, $29, from White Home. (02) 9387 4344.
8 Georg Jensen “Forma” soft-cheese knife, $75.
9 Black-handled cheese knife, $20, from White Home. (02) 9387 4344.
10 Bamboo cheese knife, $50, from My Island Home. (02) 9362 8760.
Gourmet Traveller is Australia’s trusted authority on food, travel and luxury lifestyle, bringing the latest news and trends to life through quality journalism, enticing recipes and evocative photography. For more than 55 years, it has been inspiring and informing Australians with the best in cooking, dining, travelling and shopping. Our critics bring the expertise of years of critical eating, drinking and writing to the table. Plus, as the country’s leading title in the luxury sector, Gourmet Traveller works closely with Australia’s leaders in the travel and hospitality industries to give our readers exclusive access. The Gourmet Traveller legacy is one of trust, prestige and relevance.
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