Gianduja and affogato mousse cake
Topped with roasted hazelnuts and toffee shards.
Spiced plum, cherry and coffee trifle with cardamom crumb
Need a Christmas dessert to impress? Look here.
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The new at-home café culture
Enjoy a fresh brew without stepping foot out the door.
5 ways with coffee that go beyond your morning brew
Reinvent the classic drink.
Vietnamese coffee ice-creams with salted cashew crumb
Vietnam's cà phê sữa đá (iced milk coffee), but in frozen dessert form.
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Affogato cakes
Hazelnut cakes topped with ice-cream and drizzled with a spiked coffee syrup – bliss.
Flour and Stone’s Paris-Brest
The choux-pastry dessert that's dressed to impress.
Watch: How to brew an Aeropress coffee with James Perry
These days, making your own quality coffee at home is considered an essential skill. Canberra barista James Perry shows how it's done.
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Hazelnut custard slice
It's a vanilla slice, but with Nutella inside, and a coffee-chocolate icing on top.
Christina Tosi’s Compost Cookies
There's a bit of everything in these sweet treats.