Chocolate, coconut and date slab
Proof that dairy-free doesn't mean taste-free.
Our favourite date spots around Australia
Where to head for old-school romance, wow-factor views or low-key fun on the 364 days of the year that aren’t Valentine’s Day.
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Oranges with dates, nuts, mint and quatre-épices
Fragrant spices, dates and nuts lend a Moroccan flavour to this simple orange salad.
Brooklyn blackout cake
Brooklyn blackout cake recipe - Preheat oven to 170°C. Line the base of a 20cm-diameter cake tin with baking paper. Bring dates and 350ml water to the boil in a saucepan
Alistair Wise’s cornflake cookies
They're called cornflake cookies, but really, any cereal will work well.
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Pineapple, date and liquorice parcels
Pineapple, date and liquorice parcels recipe - Preheat oven to 180C. Place four 30cm squares of baking paper on a work surface. Top each with another square, then divide pineapple among sheets.
Grant Achatz’s roast mushrooms with caramelised fennel, onions, eggs and dates
This deconstructed mushroom, onion and fennel omelette is made to be a side for braised lamb shoulder.
Gluten-free salted maple-almond balls
Salted maple almond balls- Simmer maple syrup in a saucepan over medium-high heat until caramelised. Remove from heat and stir in coconut oil.
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Curtis Stone’s maple pear and muesli crumble
Leave small pockets of the crunchy museli and pecan crumble so the maple pear sauce can trickle over.
Whiskey pies with butterscotch sauce
A cracker recipe from Melbourne's Le Bon Ton.