Lunch

Australian Gourmet Traveller wine match recipe for herb crêpes stuffed with ricotta and smoked trout.

Australian Gourmet Traveller wine match recipe for pork, potato and rosemary pasties with rhubarb chutney.

Australian Gourmet Traveller Malaysian recipe for ikan bilis with peanuts.

Australian Gourmet Traveller Asian recipe for watermelon with crisp fish.

Australian Gourmet Traveller fast recipe for crab, corn and mint fritters with lemon-paprika mayonnaise.

Australian Gourmet Traveller recipe for soused sardines on toast.

Australian Gourmet Traveller recipe for cold roast beef fillet with tonnato sauce.

Australian Gourmet Traveller amontillado wine match recipe for grilled mackerel with cos heart salad.

Australian Gourmet Traveller recipe for calamari, pomelo and chilli salad.

Australian Gourmet Traveller wine match recipe for squid with pomegranate and herb salad matched with Clare Valley riesling.

Australian Gourmet Traveller wine match recipe for pickled pork and parsley terrine.

Australian Gourmet Traveller fast recipe for lobster Russian salad with vodka mayonnaise

Australian Gourmet Traveller fast recipe for squid and broad bean salad

A Gourmet Traveller recipe for duck confit and potato terrine by Serge Dansereau of Sydney's Bathers' Pavilion.

A Gourmet Traveller recipe for leek tarlets by Serge Dansereau of Sydney's Bathers' Pavilion.

Australian Gourmet Traveller fast food lunch recipe for prawn cocktail sandwiches

Australian Gourmet Traveller fast food recipe for ocean trout kibbeh with fennel salad and labne

Australian Gourmet Traveller fast food recipe for omelette sandwiches with sorrel cream and prawns